Create and save recipes locally without internet access. Edit and annotate recipes with text and images. Organize personal cookbook entries. Export recipes for sharing. No ads, accounts, or subscriptions required.
Calculate dough ratios for pizzas using flour type, water, salt, oil, and yeast. Adjust ball weight, proofing time, and temperature for precise results. Automatically update yeast amounts based on room temperature and flour type.
The app offers calculators for winemakers and vineyard workers to compute formulas and additions. It provides tools for additions, liquids, solids, yeast conversions, volumes, laboratory calculations, and vineyard tasks.
