Manage sales and customer service with customizable features like menu management, table layout, and inventory tracking. Process payments, assign staff roles, and monitor inventory in real time.
Manage operations with profile setup and real-time analytics. Create and distribute targeted offers. Track customer preferences and engagement. Monitor sales data and adjust marketing strategies.
Order ahead for pickup or delivery. View menu items with pricing and descriptions. Earn rewards by placing orders and completing purchases. Check order status and receive notifications.
Book tables in real time by viewing live restaurant availability. Reserve tables through online booking pages. Sync reservations with TELOS internal management system. Manage guest details and reservation history.
