Manage a hot pot restaurant by creating dishes, planning purchases, and serving customers. Train staff, buy equipment, and expand into chain stores. Customize store decor and manage daily operations.
Monitor restaurant performance with real-time cover trends and stats. Manage reservations by creating and editing them. Launch marketing campaigns and receive VIP notifications. Access operational tools for scheduling and staff management.
Order food from with online ordering. View the full menu, current promotions, and delivery costs. Check restaurant operating hours and order history. Manage account settings and track order status.
Restaurant owners can manage menu items, track dish availability, and update online ordering status. Set open hours, prepare times, and delivery fees. Create promotions and adjust pricing directly from the .
Manage a restaurant by preparing different types and managing time efficiently. Decorate the space, purchase furniture, and upgrade kitchen equipment. Track progress through various skill levels and restaurant improvements.