Manage orders, track tables, and handle line busting through a POS system. Sync with On The Fly’s point of sale for real-time updates. Perform inventory checks and process payments via the .
The app provides access to the Auphan Dining point-of-sale system for the hospitality industry. Servers can place orders, check prices, and modify items directly at the table, with orders sent to the POS.
Manage sales with real-time tracking and inventory management. Process payments and generate receipts. Create and customize menus. Monitor staff performance and sales reports. Integrate with accounting software and support multiple locations.
Enables waiters to take orders and send them to the kitchen or bar. Orders are displayed with visual highlights and acoustic alerts. Customers can place orders independently without assistance.
Display order details including options, taxes, discounts, and totals. Show cash discount options. Upload and highlight product images to promote upselling. Improve customer clarity and satisfaction during transactions.